Today marks one year open in our new location. Since the day we opened those double-wide glass doors, it’s been one heck of a ride. I think it goes without saying that our first year has been one to remember. As a husband and wife team, we’ve committed our lives to our business and to […]
News
We’re Back.
We’re back. Our Fried Chicken Basket, Clam Strip Basket, and Popcorn Shrimp Basket headline this week’s Entrees. Also, Quesadillas will be available ALL DAY. Given the brevity of the week and the circumstances surrounding us, we have a few changes for, hopefully, this weekend only: We will not be using the smoker: There’s already enough […]
Closed September 9th & 10th, 2020 for the local fires
We know it’s short notice, but we will not be open on September 9th & 10th, 2020. To our staff, guests, friends, and everyone else affected by by the Tillamook Red Flag “Wind Event:” Please be safe and know that we are thinking of you. – Amanda, Dennis, & Kitt Cavitt. To our amamzing local […]
“Meat the Sea” 2020 Labor Day Saturday Seafood edition, & this weekend’s hours
Labor Day weekend might be the busiest weekend of the year here at the Port of Garibaldi, and despite all the COVID restrictions, 2020 is looking to be no different. Let’s start with the big stuff first: 2020 Labor Day Saturday Seafood “Meat the Sea” This year, to celebrate the weekend, on Saturday, September 5th […]
Job Openings as of July 29th, 2020: Line Cook, Prep Cook, Head Bartender…
Looking for a change of scene? Something with a great team, amazing customers, and once-in-a-lifetime coastal views? Whelp, we’re hiring. Maybe we’re a match. Most Urgent Hiring Needs: 1) Prep Cook. Responsibilities include: Following the prep list created by chefs to plan duties Labeling and stocking all ingredients on shelves so they can be organized […]