Bistro:
Redefined
Smoked meats & savory treats in the heart of the Oregon Coast. Located along the north shore of Tillamook Bay in Garibaldi Marina.
Welcome to The Bistro.
Weekly Specials
Caution: reading the weekly specials often leads to a whetted appetite.
[Soft] Open at our NEW location
What started as a quick, 3-month patch & go turned into a full-out, 11-month gut-to-stud remodeling of the historic Oregon Coast building better known by locals as The Troller. Luckily, “tomorrow” finally came. We’re [mostly] fully-in moved. Here’s the address: 307 Mooring Basin Dr., Garibaldi, OR 97118 . We are currently running a Soft Open…
That's not all. Click here for more… [Soft] Open at our NEW location
Fan Favorites
Garibaldi Portside Bistro’s in-house dishes include:
14-Hour Smoked meats
Le Cordon Bleu-trained Master Chef Dennis Cavitt’s specialty: Smoked brisket, ribs, and chicken. Smoked on-site and curated with his proprietary blends of rubs, spices, & sauces.
Custom Burgers & Sandwiches
Our burgers are made with a proprietary blend of ground chuck, brisket, and rib meat. All our sandwiches are sourced locally. They even taste better than they sound.
M’mmmm, Desserts
Ask about our dessert specialty: carrot cake. For those needin’ a chocolate fix, we happily got you covered as well. For the adventerous types, every week we have something new.
Coastside Dining
Hike, bike, or drive 101. Ride the Oregon Coast Scenic Railroad. Sail in from the ocean.
They all lead you to our door.
Latest News
Keep up-to-date.
[Soft] Open at our NEW location
What started as a quick, 3-month patch & go turned into a full-out, 11-month gut-to-stud remodeling of the historic Oregon Coast building better known by locals as The Troller. Luckily, “tomorrow” finally came. We’re [mostly] fully-in moved. Here’s the address: 307 Mooring Basin Dr., Garibaldi, OR 97118 . We are currently running a Soft Open…
2019 Garibaldi Days.
We’ll park the truck and pop up the tent just inside the Garibaldi Days event center garden at Old Mill RV Park. We’ll be in prime viewing location of all the festivities in the tent and we’ll be within shouting distance of the beer garden. Days: July 5-7, 2019Times: 7pm-11pmLocation: We’ll be serving: CarnitasPulled Pork…